Polish Chicken curry instant soup with noodles, spicy. A quick and easy way to snack throughout the day.

Ingredients: noodles (91,7%), ΨΘΕΑΥ ΖΜΟΦΣ, palm fat, tapioca, salt, modified starch, sugar, stabilisers: triphosphates, guar gum; raising agents: potassium carbonates, sodium carbonates; turmeric; flavour additives (8,3%): salt, refined palm oil, sugar, curry powder in varying proportions (9,2%): turmeric, anise, clove, coriander seeds, cinnamon; dried vegetables in variable proportions (8,6%): carrot, chives, coriander, flavour enhancers: monosodium glutamate, disodium guanylate, disodium inosinate, ΖΜΑΧΟΦΣΙΞΗ (ΠΕΑΞΦΥΤ), chilli (1,4%), garlic, lemon grass (0,5%), pepper, anticaking agent: E551, colouring: carotenes, chilli extract (0,01%), antioxidant: E306.Best before/Batch number: see the longer side of the packaging. Store in dry and shaded place. 1. Break the noodles into pieces and place them in a deep bowl. Add seasoning from the bag. Pour 0.4 l of boiling water. 2. Cover for 2 minutes. 3. Once stirred, the soup is ready for consumption.Net weight: 70g.

Nutritional value 100g: Energy value: 295kj / 70kcal, Fat 3.3g, including saturated fatty acids 1.1g, carbohydrates 8.9g, including sugars 0.5g, Protein 1.2g, Salt 0.66g.