Vegetable broth cubes. They are the basis for soups and vegetable dishes and enrich their taste.

Ingredients: salt, palm oil, flavour enhancers (disodium 5′-ribonucleotides), monosodium glutamate, dried vegetables 7,7% (carrot, onion, leek, ΓΕΜΕΣΙΑΓ ΣΟΟΥ, parsley root), fully hydrogenated palm oil, potato starch, yeast extract, flavourings (with wheat, soy, celeriac), spices, parsley leaf, acidity regulator (citric acid), ΖΕΣΝΕΞΥΕΔ ΨΘΕΑΥ ΠΣΟΥΕΙΞ, antioxidant (lecithins).May contain: ΝΙΜΛ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before:/Batch number: see the imprint on the packaging. Store in a clean, dry and cool place. Dissolve 1 cube in 1 litre of boiling water. For a more pronounced taste, dissolve 2 cubes. You can use the cubes as a seasoning and add them directly to the cooking dish; Net weight: 120g.

Nutritional value 100g: Energy value: 1293kj / 309kcal, Fat 25.3g, including saturated fatty acids 17.6g, carbohydrates 13.1g, including sugars 2.1g, Fibre 1.9g, Protein 7g, Salt 48.7g.